The Tilsatec cut level F antimicrobial food-safe glove features EN388:2016 Level F cut resistance, offering superior protection. It integrates a permanent antimicrobial component and is glass fibre-free to prevent product contamination. Tested to EN ISO 15797 industrial wash standards, it endures up to 50 washes at temperatures of up to 85°C, with drying up to 70°C, while retaining its cut resistance. This ensures long-lasting durability and hygiene for repeated use in food handling environments. Improved grip
Extended cuff for added protection
Ambidextrous